Assist with the production of Management Accounts and Finance Board Pack every period
Provide variance analysis and commentary for any deviations to budget/forecast/last year
Prepare interim and annual audit files
Assist in the preparation of annual budgets and financial forecasts, including identification of areas of risk and opportunity
Develop and maintain financial controls around accounting systems and policies
Maintain schedules to monitor and control capital spend, repairs and maintenance spend, occupancy costs, utilities spend, IT costs and any other major costs
Prepare reconciliations and analysis to support monthly business reviews and balance sheet reviews
Provide a support service by working with all departments and the Management Team to help make financial decisions
Provide ad hoc finance support
Required Knowledge, Skills, and Abilities
Postgraduate with professional Accounting qualification (ACA/ACCA fully qualified)
Must have experience of preparing statutory accounts and leading external audits
Experience in multi-site restaurant/hospitality industry would be beneficial
IT literate with advanced Excel skills
A strong understanding of accounting and reconciliation requirements
Proven record of successfully reconciling and analyzing large volumes of data
Proven ability to identify key issues, evaluate relevant data and draw appropriate conclusions
A strong understanding of accounting processes including risks and controls
Excellent communication skills including ability to communicate effectively with both financial and non-financial stakeholders