Job Description

As part of the role, the Production Team Leader will:

· Be accountable for upkeep and delivery of high safety, quality & hygiene standards

· To provide supervision, support and leadership to the Production team in pursuit of key operational metrics of quality, output and waste

· To lead continuous improvements and problem solving initiatives which contribute to savings within the team / company

· Work closely with the procurement and planning team to ensure meal output meets sales demand

· Work well with multiple functional teams including Engineering, Technical Warehouse and Order fulfilment

Required Knowledge, Skills, and Abilities

Strong production background in an FMCG manufacturing environment Minimum of 3 years' experience in a high-speed volume manufacturing environment Leadership experience with broad working knowledge of relevant safety legislation Pragmatic, adaptable, resilient and humble Well-practised planning, organisation and scheduling skills Someone who loves the pace and excitement of FMCG manufacturing · Hungry for a challenge and keen to build something from the ground up Easily approachable with good interpersonal skills, with creative thinking and analytical skills · Drives for results, action oriented, problem solving, priority setting