Days regular 8 - 4:30 Monday to Thursday 8 - 3:30 on a Friday
25 Holidays + Bank Holidays a year
Required Knowledge, Skills, and Abilities
Preferably food manufacturing experience (Not essential) Folk lift truck license (Not essential but desirable) Strong attention to detail Strong Mathematical skills, due to weighing Very strong work ethic Organised Clean Shaven (due to health and safety reasons wearing a face mask) for candidates benefit Flexible (willing to move around the site depending on work load Great team player